Holy Communion in different context

 Last week, we experienced a Holy Communion which is using coconut meat and coconut water.


In Taiwan, because of many different cultures, we often use different culturally meaningful food for the Holy Communion. 

Last year, in the National Youth Bible Study Camp, we used Mochi and Sugarcane Juice for the Holy Communion. Mochi is a dessert which made by sticky rice. Sugarcane is a plant which can make sugar. Both of these are specialties in Hualien, where the camp was located.





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